Morrison's Upstairs - CLOSED
(As of this page's last publication on January 05,2026, our records indicate that this business has ceased operations. We cannot guarantee the accuracy of this information. To verify, we recommend that you contact the local directory assistance service for the Sacramento area.)
Morrison's Upstairs, a steak & seafood restaurant, is quaintly nestled in the attic space of an 1891 Victorian home.
| Address: | 428 First Street Woodland, CA 95695 |
|---|---|
| Telephone: | 530-666-6176 |
| Fax: | 530-666-0518 |
| Reader Rating: |  |
 | “FYI” - Shirley , Vacaville |
| Open/Close: | MON-THU 11:00 am-9:00 pm FRI 11:00 am-9:30 pm SAT 5:00 pm-9:30 pm SUN 4:30 pm-8:30 pm |
| Categories: | Seafood, Steak |
| Getting There: | Morrison's Upstairs is located on the corner of First & Bush Streets. Enter from the Bush Street side. Take elevator or stairs to the 3rd floor |
| Staff: | Steve Morrison, Chef Stephanie Doyle, Chef Michael Doyle, Chef Liz Morrison, Chef |
| Meals Served: | Lunch. Dinner. |
| Max. Capacity: | 110 |
| Group Capacity: | 60 |
| Cost: | Moderate |
| Dress Code: | Nice Casual |
| Other Info: | Take Out. Catering. Reservations Accepted. Reservations Recommended. Full Bar on Site. Children's Menu Available. Happy Hour. No Smoking. Early Bird Specials. Banquet Facilities. |
| Credit Cards: |        |
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